Sprinks Chocolate Mould Mini Bar
Code: 71-CMSMCB
Brand: SPRINKS
- Introducing Sprinks high quality silicone bakeware - great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more
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The flexible silicone material allows for easy use and removing goodies from the mould - The mould contains 12 cavities, with each measuring approximately 25mm diameter (35mm height)
- Work with these from -40 to 230 C, freeze & bake
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Full Mould Size: Approx - 10cm x 21cm (depth 20mm)
Non-stick properties:
SPRINKS Silicone moulds have inherent non-stick properties, which means they don't require greasing or flouring before use - This feature makes it easy to release baked goods or candies from SPRINKS moulds without sticking or breaking
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Heat Resistance
SPRINKS Food-grade silicone moulds are known for their excellent heat resistance - They withstand a wide range of temperatures, from freezing to oven temperatures (usually up to 450°F or 230°C)
- This makes them suitable for various applications, including baking, candy making, and ice cube trays
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Quality
SPRINKS silicone moulds are Non-toxic and BPA-free: Using High-quality food-grade silicone moulds which are non-toxic and do not contain bisphenol A (BPA), phthalates, or other harmful substances - This means that they won't release harmful chemicals into your food, even when exposed to high temperatures
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Durability:
SPRINKS High-quality food-grade silicone moulds are durable and long-lasting - They can withstand repeated use and are resistant to cracking, tearing, or degrading over time
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Cleaning
SPRINKS Silicone moulds are easy to clean as they are dishwasher safe - They are easy to hand wash with warm, soapy water
- Store Flat
Please note: Prices are shown including GST (where applicable) and are in AUD$